Island workstations, smart appliances, accessible cabinets, touch faucets, lighting innovations—the list goes on and on for what’s new in kitchen design! Eric McRoberts and Jessica Jack attended this year’s Kitchen and Bath Industry Show (KBIS) to see the latest innovations and products that manufacturers are featuring, especially since their top picks are typically based on consumer demands, color trends and emerging technologies. The following are a few of our favorite concepts which can be applied to kitchens of any size.
As we approach the time of year when baking and family dinners are a priority, let’s take a look at the epicenter of activity – the kitchen. Once relegated to function behind the scenes, the kitchen has benefited greatly from today’s open concept floor plans. Kitchens are now a gathering hub, used for both cooking and entertainment. Even if you won’t be hosting any family dinners or consider yourself more of an eater than a chef, don’t overlook the importance of melding form and function to create an appealing and accessible space you will likely use several times a day every day.
Color Trends: When it comes to color, today’s cabinet selections represent opposite ends of the spectrum. White cabinets are still popular and pair nicely with today’s dark wood flooring options. We have found some great ceramic tile and vinyl options that provide the look of wood but easier maintenance and durability, particularly for commercial applications. In recent years, darker wood cabinets in natural cherry, walnut or mahogany and dark stains like espresso and clove, have become increasingly popular. These are often paired with white countertops and lighter flooring selections.